BENVENUTI ALL’IMPERO ROMANO

Enjoy the traditional and original Italian cuisine in Amsterdam at ristorante Impero Romano! Immerse yourself in the Mediterranean atmosphere and taste the real Italy in our restaurant. A large selection of delicious food and wines combined with Italian hospitality and service, is where Impero Romano stands for. This all comes together in a new and beautiful location for both lunch and dinner on Amsteldijk 25.

RESERVE

Would you like to book online? Please fill in the form and within 24 hours you will receive a confirmation e-mail. If you want to make a booking for today, tomorrow or for more than 8 people please

Call 020 752 7444
or mail to amsterdam@imperoromano.nl.

MENU

  • Lunch Platter & huisgemaakt dessert & koffie of thee naar keuze  – €15,00
  • Keuze uit antipasto, salade of pasta & huisgemaakt dessert & koffie of thee naar keuze – €20,00

Dagelijks van 12:00 tot 17:00

Beside our à la carte menu, our kitchen brigade serves a fixed menu that changes daily.
Please find below the various options and prices:

 

  • Theater Three-course menu – €27,00
  • Three-course menu – €32,00
  • Four-course menu – €40,00

 

With the right ingredients in stock, we would love to fulfill your every wish

 

If needed we can provide a list of allergens

 

Suitable for vegetarians

  • OLIVE – €4,00
    Olives
  • BRUSCHETTA – €4,00
    Grilled bread with pomodorini
  • SAN DANIELE – €8,00
    Thin cut San Daniele ham
  • MISTI – €10,00
    Cold cuts, olives, Italian cheese and grilled vegetables

All @ €8 (Small portions)

  • CAPRESE
    Mozzarella di Bufala met pomodori, basilicum en pesto
  • CARPACCIO CIPRIANI
    Carpaccio of beef tenderloin served with scales of Parmigiano and fresh rocket
  • INSALATA VEGETARIANA
    Salad with marinated zucchini, Parmigiano, pine nuts, fresh mint and orange
  • NOCI, CAPRINO & PERE
    Salad with walnuts, goat cheese and pear
  • TAGLIOLINI AL PARMEGIANO
    Fresh tagliolini pasta with butter and sage served in the big Parmesan cheese
  • PACCHERI AL BRANZINO
    With seabass in a fresh pomodorini sauce
  • TAGLIATELLE ALLA SALSICCIA
    Home made tagliatelle in a white wine sauce with salsiccia and peperoncini

  • NEGRONI – €10,00
    Tanqueray Gin, Cocchi Vermouth di Torino, Campari
  • NEGRONI SBAGLIATO – €10,00
    Cocchi Vermouth di Torino, Campari, Prosecco
  • CLASSIC SPRITZ – €9,00
    Aperol or Campari, Prosecco, soda
  • AMERICANO€9,00
    Campari, Cinzano Rosso, Soda
  • BELLINI – €9,00
    Peach, Peachtree liquor, Prosecco
  • FABIOLA – €11,00
    Remy Martin, Cinzano Bianco, Grand Marnier
  • BOULEVARDIER – €10,00
    Makers Mark, Carpano Antica Formula Vermouth, Campari

  • TAGLIERI IMPERO
    Grand selection of Italian cured meat, cheeses & grilled vegetables
    2 persons – €25,00
    4 persons – €40,00
  • ANTIPASTO IMPERO – €13,00
    Selection of premium Italian cured meats, cheeses & grilled vegetables
  • BURRATA, CAPRESE E SAN DANIELE – €11,00
    Combination of Burrata and Mozzarella di Bufala served with San Daniele ham
  • PUNTA D’ANCA CON ZUCCHINE ALLA SCAPECE – €11,00
    Combination of typical Neapolitan marinated zucchini and thinly sliced Bresaola
  • VITELLO TONNATO – €11,00
    Thin sliced veal stuffed with tuna sauce
  • CARPACCIO CIPRIANI – €11,00
    Carpaccio of beef tenderloin served with scales of Parmigiano, pine nuts and fresh rocket
  • GAMBERONI CON GUANCIALE AL FORNO – €16,00
    Prawns baked in the oven with Guanciale bacon
  • CALAMARI E SEPPIE IN CASSUOLA  – €10,00
    Squid in a slightly spiced tomato sauce and basil
  • CAPESANTE IN MANTELLO DI SAN DANIELE – €10,00
    Baked scallops covered with San Daniele ham and rosemary

  • GAMBERONI & AVOCADO – €15,00
    Salad with large prawns, avocado and semi-dried cherry tomatoes
  • INSALATA VEGETARIANA – €13,00
    Salad with marinated zucchini, Parmigiano, pine nuts, fresh mint and orange
  • NOCI, CAPRINO & PERE – €14,00
    Salad with walnuts, goat cheese and pear
  • INSALATA DIVINA – €13,00
    Salad with house roasted lamb ham, figs, honey, cherry tomatoes and walnuts

  • TAGLIOLINI AL PARMIGIANO – €16,00
    Fresh tagliolini pasta with butter and sage served in the big Parmesan cheese
    With fresh truffle – €19,00
  • SPAGHETTI VONGOLE – €16,00
    With fresh Venus shells
  • PACCHERI AL BRANZINO – €16,00
    With sea bass in a fresh pomodorini and piccalilly sauce
  • TAGLIATELLE ALLA SALSICCIA – €15,00
    Home made tagliatelle in a white wine sauce with Salsiccia and peperoncini
  • RAVIOLI ZUCCA E GUANCIALE – €15,00
    Home made ravioli filled with pumpkin and Guanciale bacon
  • TAGLIOLINI AI GAMBERONI – €18,00
    Fresh tagliolini pasta with king size prawns in a sauce of fresh pomodorini
  • GNOCCHI ALLA SORRENTINA – €16,00
    Home made dumplings of potato in a delicate sauce of tomatoes and basil

  • RISOTTO DEL GIORNO – €16,00
    Risotto of the day

  • ZUPPA DEL GIORNO – €9,00
    Soup of the day
  • CREMA DI POMODORO – €8,00
    Traditional creamy tomato soup

  • SCALOPPINA ALLA SORRENTINA – €20,00
    Baked veal with Parma ham and mozzarella
  • TAGLIATA DI MANZO – €21,00
    Grilled rib-eye (dry-aged) with rucola, scales of Parmigiano and balsamic vinegar
  • STRACCETTI DI FILETTO AI FUNGHI – €20,00
    Pan-seared strips of tenderloin steak with wild mushrooms
  • COSTATA DI VITELLO ALLA MILANESE – €21,00
    Baked veal made in a traditional Milanese way with tomatoes and wild mushrooms
  • FILETTO AL TARTUFO – €25,00
    Pan-seared tenderloin steak with fresh truffle and a delicate sauce of Taleggio
  • CARRE D’AGNELLO – €22,00
    Roasted lamb chops scented with rosemary

  • ZUPPA DI PESCE – €20,00
    Traditional Tuscan soup with fresh shellfish, prawns and the fish of the day
  • BRANZINO AL SALE – OUR SPECIALTY – €25,00
    Sea bass in a salt crust
  • CODA DI ROSPO E CAPESANTE – €24,00
    Monkfish with scallops in a light cherry tomato sauce
  • GAMBERONI IMPERO ROMANO – €22,00
    Baked kingsize prawns prepared with garlic, white wine and cherry tomatoes

All @ €4 per portions

 

  • PATATE AL FORNO
    Oven baked potatoes
  • PARMIGIANA DI MELANZANE
    Oven bake of eggplant, tomato sauce, mozzarella and Parmigiano
  • SPINACI        
    Fresh spinach with olive oil, garlic and peperoncini
  • PEPERONI
    Marinated bell peppers
  • SCAROLA UVETTA E PINOLI
    Typical Italian warm salad of endive, olive oil, raisins and pine nuts

  • TIRAMISU CLASSICO – €8,00
    Huisgemaakte ‘savoiardi’ taart /
    Home made ‘savoiardi’ cake
  • TIRAMISU AL LIMONCELLO – €8,00
    Huisgemaakte ‘savoiardi’ taart met Limoncello /
    Home made ‘savoiardi’ cake with Limoncello
  • PANNA COTTA – €8,00
    Huisgemaakte panna cotta /
    Home made panna cotta
  • SGROPPINO – €9,00
    Met Prosecco en Limoncello of wodka
    With Prosecco and vodka or Limoncello
  • BABA AL RUM – €8,00
    Napolitaans sponscakeje met rum
    Neapolitan sponge cake with rum
  • GELATO CON AMARENE – €8,00
    Italiaans vanille roomijs met Amarene kersen /
    Italian vanilla ice cream with Amarene cherries
  • TARTUFO AFFOGATO – €8,00
    Chocolade truffelijs geserveerd in een laag koffie /
    Chocolate truffle ice cream served in a layer of coffee
  • FANTASIA DI ANANAS – €8,00
    Verse ananas met sorbetijs /
    Fresh pineapple with sorbet ice cream
  • SELEZIONE MISTA – €9,00
    Een selectie van typische Italiaanse kazen /
    A selection of our finest Italian cheeses

MENU

  • Lunch Platter & huisgemaakt dessert & koffie of thee naar keuze  – €15,00
  • Keuze uit antipasto, salade of pasta & huisgemaakt dessert & koffie of thee naar keuze – €20,00

Dagelijks van 12:00 tot 17:00

Beside our à la carte menu, our kitchen brigade serves a fixed menu that changes daily.
Please find below the various options and prices:

 

  • Theater Three-course menu – €27,00
  • Three-course menu – €32,00
  • Four-course menu – €40,00

 

With the right ingredients in stock, we would love to fulfill your every wish

 

If needed we can provide a list of allergens

 

Suitable for vegetarians

  • OLIVE – €4,00
    Olives
  • BRUSCHETTA – €4,00
    Grilled bread with pomodorini
  • SAN DANIELE – €8,00
    Thin cut San Daniele ham
  • MISTI – €10,00
    Cold cuts, olives, Italian cheese and grilled vegetables

All @ €8 (Small portions)

  • CAPRESE
    Mozzarella di Bufala met pomodori, basilicum en pesto
  • CARPACCIO CIPRIANI
    Carpaccio of beef tenderloin served with scales of Parmigiano and fresh rocket
  • INSALATA VEGETARIANA
    Salad with marinated zucchini, Parmigiano, pine nuts, fresh mint and orange
  • NOCI, CAPRINO & PERE
    Salad with walnuts, goat cheese and pear
  • TAGLIOLINI AL PARMEGIANO
    Fresh tagliolini pasta with butter and sage served in the big Parmesan cheese
  • PACCHERI AL BRANZINO
    With seabass in a fresh pomodorini sauce
  • TAGLIATELLE ALLA SALSICCIA
    Home made tagliatelle in a white wine sauce with salsiccia and peperoncini

  • NEGRONI – €10,00
    Tanqueray Gin, Cocchi Vermouth di Torino, Campari
  • NEGRONI SBAGLIATO – €10,00
    Cocchi Vermouth di Torino, Campari, Prosecco
  • CLASSIC SPRITZ – €9,00
    Aperol or Campari, Prosecco, soda
  • AMERICANO€9,00
    Campari, Cinzano Rosso, Soda
  • BELLINI – €9,00
    Peach, Peachtree liquor, Prosecco
  • FABIOLA – €11,00
    Remy Martin, Cinzano Bianco, Grand Marnier
  • BOULEVARDIER – €10,00
    Makers Mark, Carpano Antica Formula Vermouth, Campari

  • TAGLIERI IMPERO
    Grand selection of Italian cured meat, cheeses & grilled vegetables
    2 persons – €25,00
    4 persons – €40,00
  • ANTIPASTO IMPERO – €13,00
    Selection of premium Italian cured meats, cheeses & grilled vegetables
  • BURRATA, CAPRESE E SAN DANIELE – €11,00
    Combination of Burrata and Mozzarella di Bufala served with San Daniele ham
  • PUNTA D’ANCA CON ZUCCHINE ALLA SCAPECE – €11,00
    Combination of typical Neapolitan marinated zucchini and thinly sliced Bresaola
  • VITELLO TONNATO – €11,00
    Thin sliced veal stuffed with tuna sauce
  • CARPACCIO CIPRIANI – €11,00
    Carpaccio of beef tenderloin served with scales of Parmigiano, pine nuts and fresh rocket
  • GAMBERONI CON GUANCIALE AL FORNO – €16,00
    Prawns baked in the oven with Guanciale bacon
  • CALAMARI E SEPPIE IN CASSUOLA  – €10,00
    Squid in a slightly spiced tomato sauce and basil
  • CAPESANTE IN MANTELLO DI SAN DANIELE – €10,00
    Baked scallops covered with San Daniele ham and rosemary

  • TAGLIOLINI AL PARMIGIANO – €16,00
    Fresh tagliolini pasta with butter and sage served in the big Parmesan cheese
    With fresh truffle – €19,00
  • SPAGHETTI VONGOLE – €16,00
    With fresh Venus shells
  • PACCHERI AL BRANZINO – €16,00
    With sea bass in a fresh pomodorini and piccalilly sauce
  • TAGLIATELLE ALLA SALSICCIA – €15,00
    Home made tagliatelle in a white wine sauce with Salsiccia and peperoncini
  • RAVIOLI ZUCCA E GUANCIALE – €15,00
    Home made ravioli filled with pumpkin and Guanciale bacon
  • TAGLIOLINI AI GAMBERONI – €18,00
    Fresh tagliolini pasta with king size prawns in a sauce of fresh pomodorini
  • GNOCCHI ALLA SORRENTINA – €16,00
    Home made dumplings of potato in a delicate sauce of tomatoes and basil

  • RISOTTO DEL GIORNO – €16,00
    Risotto of the day

  • ZUPPA DEL GIORNO – €9,00
    Soup of the day
  • CREMA DI POMODORO – €8,00
    Traditional creamy tomato soup

  • SCALOPPINA ALLA SORRENTINA – €20,00
    Baked veal with Parma ham and mozzarella
  • TAGLIATA DI MANZO – €21,00
    Grilled rib-eye (dry-aged) with rucola, scales of Parmigiano and balsamic vinegar
  • STRACCETTI DI FILETTO AI FUNGHI – €20,00
    Pan-seared strips of tenderloin steak with wild mushrooms
  • COSTATA DI VITELLO ALLA MILANESE – €21,00
    Baked veal made in a traditional Milanese way with tomatoes and wild mushrooms
  • FILETTO AL TARTUFO – €25,00
    Pan-seared tenderloin steak with fresh truffle and a delicate sauce of Taleggio
  • CARRE D’AGNELLO – €22,00
    Roasted lamb chops scented with rosemary

  • ZUPPA DI PESCE – €20,00
    Traditional Tuscan soup with fresh shellfish, prawns and the fish of the day
  • BRANZINO AL SALE – OUR SPECIALTY – €25,00
    Sea bass in a salt crust
  • CODA DI ROSPO E CAPESANTE – €24,00
    Monkfish with scallops in a light cherry tomato sauce
  • GAMBERONI IMPERO ROMANO – €22,00
    Baked kingsize prawns prepared with garlic, white wine and cherry tomatoes

All @ €4 per portions

 

  • PATATE AL FORNO
    Oven baked potatoes
  • PARMIGIANA DI MELANZANE
    Oven bake of eggplant, tomato sauce, mozzarella and Parmigiano
  • SPINACI        
    Fresh spinach with olive oil, garlic and peperoncini
  • PEPERONI
    Marinated bell peppers
  • SCAROLA UVETTA E PINOLI
    Typical Italian warm salad of endive, olive oil, raisins and pine nuts

  • TIRAMISU CLASSICO – €8,00
    Huisgemaakte ‘savoiardi’ taart /
    Home made ‘savoiardi’ cake
  • TIRAMISU AL LIMONCELLO – €8,00
    Huisgemaakte ‘savoiardi’ taart met Limoncello /
    Home made ‘savoiardi’ cake with Limoncello
  • PANNA COTTA – €8,00
    Huisgemaakte panna cotta /
    Home made panna cotta
  • SGROPPINO – €9,00
    Met Prosecco en Limoncello of wodka
    With Prosecco and vodka or Limoncello
  • BABA AL RUM – €8,00
    Napolitaans sponscakeje met rum
    Neapolitan sponge cake with rum
  • GELATO CON AMARENE – €8,00
    Italiaans vanille roomijs met Amarene kersen /
    Italian vanilla ice cream with Amarene cherries
  • TARTUFO AFFOGATO – €8,00
    Chocolade truffelijs geserveerd in een laag koffie /
    Chocolate truffle ice cream served in a layer of coffee
  • FANTASIA DI ANANAS – €8,00
    Verse ananas met sorbetijs /
    Fresh pineapple with sorbet ice cream
  • SELEZIONE MISTA – €9,00
    Een selectie van typische Italiaanse kazen /
    A selection of our finest Italian cheeses

CATERING

(translation will follow soon, we apologize for any inconvenience)

CONTACT

Adress

Impero Romano Amsterdam

Amsteldijk 25

1074 HS Amsterdam

T 020 752 7444

E amsterdam@imperoromano.nl

Very Italian Pizza

Very Italian Pizza is an initiative of Impero Romano. Stop by for a delicious authentic Italian pizza made in a wood-fired oven, fresh pastas, sandwiches, salads and much more. V.I.P. is located in the The Hague (Kettingstraat 15), Rotterdam (Blaak 31) and Leiden (Turfmark 8).

CONTACT

Adress

Impero Romano Amsterdam

Amsteldijk 25

1074 HS Amsterdam

T 020 752 7444

E amsterdam@imperoromano.nl

Very Italian Pizza

Very Italian Pizza is an initiative of Impero Romano. Stop by for a delicious authentic Italian pizza made in a wood-fired oven, fresh pastas, sandwiches, salads and much more. V.I.P. is located in the The Hague (Kettingstraat 15), Rotterdam (Blaak 31) and Leiden (Turfmark 8).

Working at Impero Romano

At Impero Romano we strive for perfection and gladly accept challenges. We hire people on the basis of their enthusiasm, desire and ability to work hard and as a team. Are you passionate about food and wine with experience in the hospitality industry, look representative and want to join our team (possibly parttime)? please contact us and maybe we can offer you a job.